How did you spend your extra hour today? My friend K. and I went for a long walk in Toronto's ravines enjoying the mild weather, lovely sunshine, fall colours and the crisp leaves scrunching under our feet.
But all roads these days seem to lead me to French pastry! I'm greedily devouring Pastry Paris: In Paris, Everything Looks Like Dessert by Susan Hochbaum. She's cleverly travelled around the city photographing famous buildings and beautiful architectural details along with French art and fashion, and pairing them with equally delectable shots of creative French concoctions complete with a culinary history of each. You can see a slideshow of her work here (but don't click on the link if you're hungry).
In Toronto, nothing really looks like pastry but I did my best.
If you squint a bit, these leaves look like the grapefruit slices that top this beautiful tart with Earl Grey and almond mousse, purchased at Nadege. At any rate, it was the closest I could get to edible fall colours and it was a delicious (and well earned) reward at the end of a long walk.
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